Did you know that it’s a sign of respect and friendship to be invited to an Ethiopian coffee ceremony? Drop by, observe and taste, as the ceremony is performed by Niverville‐based Negash Coffee – the company that provides coffee beans to the Museum's in‐house coffee bar, Cloud Coffee.

All Museum visitors are welcome to pop in and out as they journey through the building.

Representatives from Negash will be around to help answer questions about the beans, chat with visitors and explain the ceremony.

While the ceremony takes place, Negash will also have a table set up where their products will be available for sale.